17th Century Suds - We've MOVED! Check out our new market location in booth #22!
Frog Hill Pottery - Scott has moved to a new market location! Check out his work and his fantastic "tree" in booth #9.
8 oz heavy cream, whipped or 8 oz Cool Whip
8 oz cream cheese
4 oz maple sugar
GRAHAM CRACKER CRUST:
1-1/2 cups finely ground graham cracker crumbs
1/3 cup white sugar
6 Tbsp butter, melted
Mix graham cracker crumbs, sugar and melted butter until well blended . Press mixture into an 8 or 9 inch pie plate. Bake at 375ºF for 7 minutes. Cool thoroughly.
Whip cream cheese until softened. Add maple sugar and whipped cream and whip until well blended.
Chill thoroughly before serving.
Visit us at The Space starting January 12 to March 30! You'll find delicious produce and foods and unique, handcrafted items!
Chutney Fever - Starting at Winter Market, Chutney Fever will be "Culinary Kiosk!"